How often are these inspections done?

The frequency of inspection is determined by resource allocation and personnel availability. Currently, you can plan on being inspected approximately every 12 to 18 months. We will make every effort to conduct your inspection at a reasonable time; e.g., an inspection would not be scheduled for a restaurant during peak activity periods.


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1. Who will be inspected?
2. Who is doing the inspection?
3. Why are we inspecting?
4. What fire hazards are we looking for?
5. How often are these inspections done?
6. How do I find out the results?
7. What if deficiencies are found?
8. Is there a fee?
9. Permits
10. Summation